Skip to content

START HERE
BLOG
HOLIDAYS
- Shabbath
- Purim
- Passover
- Shabuoth
- Rosh Hashanah
- Kippur
- Sukkoth
- Hanukkah
TRAVELING
ABOUT
CONTACT

START HERE
BLOG
HOLIDAYS
- Shabbath
- Purim
- Passover
- Shabuoth
- Rosh Hashanah
- Kippur
- Sukkoth
- Hanukkah
TRAVELING
ABOUT
CONTACT

Contact

Let's get in touch

Your Name *

Email Address *

Your Message *

Follow along

Instagram | Pinterest

Get inspired with these recipes...

kasheribbean

Personal blog #caribbeanisthenewkosher 🍛 I make kasher recipes inspired in the Caribbean 🌴 pico.link/kasheribbean

You still have time to make these for Purim!! 🥳

You still have time to make these for Purim!! 🥳🥳✨CLASSIC HAMANTASCHEN✨
.
.
You'll need:
400 gr Self-Rising Flour* + 50g almond flour (or you can use 450g of SR flour)
130 gr Granulated sugar
125 gr Eggs
100 gr oil (vegetable or coconut)
1/2 tsp Vanilla extract
1/4 tsp Salt
.
.
.
In a bowl mix eggs, sugar, oil, vanilla extract. Add the dry ingredients (flour, salt) and mix well until no dry flour remains.
.
Roll out the dough between 2 parchment papers and cut with a cookie cutter of your desired size. Place your preferred jam in the center, then fold as shown in the video to achieve a triangular shape.
Carefully place the parchment with the shaped cookies over a baking sheet and bake in a preheated oven at180°C (350°F) for aprox. 12-15 minutes or until the bottom is light golden brown. Let them rest for about 5 minutes on the baking sheet and then transfer to a wire rack to cool completely if you really can wait lol (I couldn't!)
.
.
NOTES
.
If you don't have SR flour you can make it by mixing in 1 to 1 ½ (one to one and a half) teaspoon of baking powder per 100gr of flour. Mix well and sift a couple of times for even distribution of the baking powder.
.
.
.
.
.
.
.
.
.
#purim #purimalegre #purimcookies #classichamanstachen #jamcookies #homebaker #cookies #jewishtable #jewishblogger #jewminican #jewishbaker #kasheribbean #caribbeanisthenewkosher #celebrate #classiccookies #dairyfreecookies #feedfeed #foodfeed #iamabaker #easyrecipes #easybaking #bakeiteasy

Happy Dominican Republic Independence Day! 🇩🇴🇩🇴🇩🇴
Today, we celebrate the bravery and spirit of those who fought for our freedom. Let us honor their legacy by embracing our culture and heritage, and striving for a brighter and a better future for ALL!
.
.
.
¡Feliz Día de la Independencia de la República Dominicana!
Hoy celebramos el valor y el espíritu de quienes lucharon por nuestra libertad. Honremos su legado abrazando nuestra cultura y herencia y trabajando por un futuro mejor para todos. 🇩🇴🇩🇴🇩🇴
.
.
.
.
.
#DominicanRepublic #republicadominicana #independenceday #diadelaindependencia #27defebrero #kasheribbean #dominicanjew #jewminican #caribbeanisthenewkosher #caribbeanvibes

¡Hanukkah alegre! Happy Hanukkah 5785 . . . . .

¡Hanukkah alegre! Happy Hanukkah 5785
.
.
.
.
.
.
.
#Chanukah #januca #hanukkah5785 #hanukkah2024 #fiestadelasluces #hanukkahalegre #kasheribbean #caribbeanisthenewkosher #dominicanjew #jewminican

✨DAIRY-FREE SUFGANYOT (DOUGHNUTS)✨ . For deta

✨DAIRY-FREE SUFGANYOT (DOUGHNUTS)✨
.
For detailed instructions comment "DONUTS" so I can send you link
.
🍩🍩🍩🍩🍩
Ingredients:
1 Kg All Purpose flour
250 gr Bread flour
100 gr White Sugar
20 gr Rapid Rise Yeast/ Instant yeast** OR 30 gr dry yeast
210 ml Eggs
515 ml Lukewarm Water
100 ml Vegetable Oil
30 ml Vanilla extract or butter emulsion
6 gr Salt
.
.
.
This is a big recipe, so for you can make half!
.
.
.
.
.
#hanukkah #chanukah #januca #janucaalegre #sufganyot #dairyfree #dairyfreedonuts #homebaker #happyhanukkah #happychanukah #jewminican #menorah #dominicanjew #lightfestival #fiestadelasluces #hanukkah2024 #hanukkah5785

✨The Easiest and less scary way to Make THICK DU

✨The Easiest and less scary way to Make THICK DULCE DE LECHE at home✨
.
This is a foolproof, set-it-and-forget-it method to make thick dulce de leche from canned condensed milk 🤤
.
.
1️⃣ Place unopened cans of condensed milk in a crockpot (I was able to fit 4 in mine)
2️⃣ Make sure you submerge the cans completely in water (super important step to avoid any accidents! 💣💥)
3️⃣ Set your crockpot to high for 4 hours, then switch to low for another 4 hours.
4️⃣ When the time is done, turn off the crockpot and let everything cool down overnight.
.
.
🌟 The next morning open the cans and enjoy your rich, thick and indulgent dulce de leche!
.
.
You can use this as spread on toast, or pancakes, to make desserts with it (flan, puddings, cookies, cakes, you name it!!) or just eat it straight from the can (don't worry, we don’t judge!)
.
.
Have you tried this method to make thick dulce de leche? What's your favorite way to enjoy it? Let us know in the comments! 🥄✨
.
.
#kasheribbean #caribbeanisthenewkosher #DulceDeLeche #EasyRecipes #CrockpotMagic #DessertLovers

✨SMASHED POTATOES✨ . . For these you'll need:

✨SMASHED POTATOES✨
.
.
For these you'll need:
Small potatoes (as many as you like)
Seasonings: I used salt and dried herbs to keep it simple. Extra Virgin Olive oil (added to each piece before baking)
.
.
.
.
.
Preheat your oven to 220°C.
Boil the potatoes in salted water.
Once they are fork-tender, drain and let cool.
smash the potatoes with whatever you may find for this far from glamorous task and place in a baking sheet covered with baking paper.
Season each piece with salt and herbs. Also add some olive oil to each piece.
Bake in the preheated oven at 220°C (450°F) for around 40 minutes.
**I used the convention function in my oven. If you don't have that option, you can flip the potatoes halfway through the baking process and then finish baking. This is just to ensure they brown on both sides and have crispy edges. You can also bake for longer, so they dry and are more crispy. How long will depend on your oven. Anyway, there's nothing wrong with eating baked potatoes ✌🏻
.
.
Tell me, what would you serve this with? 🤤
.
.
.
.
.
.
.
.
#delish #yum #lunch #lunchideas #brunch #brunchideas #dinner #dinnerideas #veggies #wholefoods #homemade #glutenfree #grainfree #sugarfree #dairyfree #delicious #vegan #dominicanrepublic #dominicanfood #foodie #instagood #instafood #instacook #kasheribbean #jewminican #nonprocessed #nograins #veganeasy

Diario de un antojo. This is "Yautía coco", also

Diario de un antojo. This is "Yautía coco", also known as malanga, taro root, cocoyam and dasheen. It is a root veggie packed with fiber (which makes it very filling), potassium, and vitamins. I made a creamy malanga puree with a sunny-side-up egg and avocado on the side. What is your favorite way to make malanga? What do you serve it with? 🤩

אם אשכחך ירושלים תשכח ימיני

אם אשכחך ירושלים תשכח ימיני
"Si me olvidare de ti, oh Jerusalem, que pierda mi diestra su destreza..." (Salmos 137:5))
#jewish #israel #jewishblogger #yerushalayim #jerusalem

Follow on Instagram