Pan-Fried Yellow Plantains are so easy and delicious! And with their crispy edges and lightly sweet flavor, they are the perfect side dish at any time.
Caribbean Vibes: Fried Yellow Plantains {Vegan, GF}
Simplified Caribbean Style Stewed Pigeon Peas using canned Pigeon Peas {Vegan}
A simplified version of Caribbean Style Stewed Pigeon Peas, made with canned pigeon peas to make this recipe easier and convenient. Click for the recipe!
Dominican Stewed Kidney Beans {Vegan, GF}
Today I am giving you my secrets to make Stewed Kidney Beans, the perfect rice companion, the right way. Click here to grab the recipe!
Classic Stuffed Peppers with Spinach & Dill {Vegan, GF}
Incredibly easy to make and can be filled with literally anything. Play around by matching with your favorite ingredients and you are all set!
Vegan Beer & Almonds Risotto
Today I cherish the beautiful memories of my beloved Uncle Mario and the welcoming spirit of Lisboa with this Easy, Cheesy Vegan Beer & Almonds Risotto!
